MOULIN SAINT CLAIRPuisseguin Saint-Émilion |
At the top of the group. These lovely owners care for their small vineyard of 6 ha crashed on croups and plateau of argilo-calcareous structure. The grape planting is marked by old true Cabernet (Bouchets) which are more than 50 years old, 25 %, and black Merlots which age from 30 to 60 years. The situation of this uneven vineyard gives rich, powerful and aromatic wines. |
Vineyard |
Small vineyard of 6 ha situated in Puisseguin, near Saint Emilion |
Soil and exposure |
Vineyard planted on croups and platoc of argilo-calcareous structure |
Grape Variety |
70% Merlot, 25% Cabernet franc et 5% Cabernet-Sauvignon |
Winemaking |
Moulin Saint Clair comes from the youngest vines, the traditional wine making, the barrels for approximately 6 months, to keep a fresh, fruity and aromatic aspect. |
Characteristics |
This wine intensifys the fruit in its amplitude accompanied with a light woody note |
Wine and food pairing |
Very delicious, perfect on grills over vine shoots |
Prices |
(TTC particulier départ) : de 6 à 9 € la bouteille |
Yannick et Andrea Le Menn
www.mywinetasting.fr |